Thursday, 4 August 2011

Eggs 2

Continuing from yesterday's post about storing eggs... it works!
I made lasagne from frozen noodles...
 it was really good, despite the fact that the noodles were thicker than the usual lasagne style that we qre used to....
 Chris liked them....
I will be preserving more eggs (using thinner noodles) as precursors of lasagne in the future.

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