Monday, 17 September 2012

"Wild Herb Soup"

Yesterday I made soup for dinner.  I collected the vegetables from the garden...
... and cooked them in stock that I had made previously,  from one of the roosters that hatched among the last lot of chicks.
I cooked all of the ingredients for long enough to make a lovely thick soup...
It was very good.

As I ate my soup,  I was reminded again of the book, "A Wild Herb Soup" by Emilie Carles.  I have mentioned this book previously. It is an amazing story.



2 comments:

Meeka said...
This comment has been removed by the author.
Meeka said...

Looks delicious, bet it smelt amazing too. Yum. :)

(My previous comment was deleted for an annoying spelling mistake!!)